News from Leonidas Brighton

The name 'Manon' has become synonymous with a beloved chocolate treat for many enthusiasts. Created in the 20th century, Manon Chocolate by Leonidas is a signature confectionery, sought after for any celebratory occasion. The original recipe, featuring a sugar coating, creamy centre, nougatine base, and walnut, has evolved over the years. The modern Manon combines white chocolate, praline, and roasted hazelnuts, resulting in an even more flavourful indulgence. Today, Manon is available in a variety of flavours, including dark chocolate and the renowned Manon Café with an Arabic coffee buttercream. Extend your Manon enjoyment to ice creams, waffles, pancakes, and...

Celebrations and Leonidas chocolates go hand in hand, offering the perfect gift for chocolate enthusiasts and loved ones alike. As you embark on your holiday shopping, these premium Christmas gift boxes and chocolate hampers promise to bring a sparkle of joy. Yet, choosing the right box requires careful thought. Consider the recipient's preferences in chocolate type and be mindful of potential allergies to ingredients like nuts and lactose. Keep your budget in mind, for while the sentiment behind a gift is priceless, fiscal limits should be respected. And never underestimate the impact of presentation; the packaging should match the occasion....

Belgian chocolatier, Leonidas, is distinguishing itself not just through the creation of exquisite pralines, but also through its unwavering commitment to sustainability. By preferring sustainable cocoa and partnering with esteemed organisations like Rainforest Alliance and Cocoa Horizons, Leonidas is creating a global impact. Their efforts directly benefit over 2,000 cocoa growers’ families in Africa, improving their living and working conditions. This remarkable fusion of indulgence and social responsibility makes every Leonidas praline a celebration of not just impeccable taste, but also of human spirit and the nurturing of nature.

At Leonidas, our commitment to delivering an experience of pure delight manifests in our choice of ingredients. Our secret to creating melt-in-your-mouth, luxuriously delicious chocolates lies in the use of 100% pure cocoa butter. This key ingredient ensures a rich, creamy flavour, and a smooth, velvety texture. Unlike other chocolatiers, we make no substitutes, firmly believing that nothing compares to the unique qualities of pure cocoa butter. Each Leonidas chocolate you savour reflects this dedication to quality and exceptional taste.