Christmas Balls Cone - 25 Chocolates
- White chocolate with praliné and puffed rice (red/Christmas tree)
- White chocolate with praliné and caramelized hazelnuts (green/reindeer)
- White chocolate with lemon meringue (gold/sock)
- Milk chocolate with crackling praliné (red/candy cane)
- Milk chocolate with salted caramel (white/sock)
- Milk chocolate with hazelnut paste (green/Christmas tree)
- Milk chocolate with vanilla cream (green/candy cane)
- Milk chocolate with biscuit praliné (gold/reindeer)
- Milk chocolate with brownie (white/reindeer)
- Dark chocolate vith praliné (green/sock)
- Dark chocolate with crackling praliné (white/candy cane)
- Dark chocolate with crème brûlée (gold/Christmas tree)
- Dark chocolate with Mont Blanc chestnut cream (red/reindeer)
At Leonidas, our Master Chocolatiers are obsessed with quality. They will only accept pure cocoa butter. That is why you won’t find a single drop of palm oil in our chocolates and use only the finest ingredients like 100% pure cocoa butter for all chocolate coating, and natural ingredients like fresh butter, and cream.
All our chocolates are made in a factory that contains nuts, milk, gluten, soya, sesame and eggs.
None of our products contain the following allergens: Crustaceans, Molluscs, Celery, Mustard, Lupine
For detailed information about the allergens and nutritional information, please see our dedicated allergen page here.
Allergens and Ingredients: Essential Details for Leonidas Chocolates
Welcome to our carefully curated guide focusing on allergens and ingredients in Leonidas chocolates. We believe that understanding exactly what’s inside your chocolates leads to a safer, more informed tasting experience. Explore each part thoroughly to gain valuable knowledge about allergens and ingredients present within our range of Belgian chocolates.About Allergens and Ingredients in Our Chocolates
Leonidas chocolates are made from premium ingredients that we select with rigorous care. Every single component is sourced from reputable, trusted global partners. The key elements in our recipes include cocoa, dairy, and various other vital foods. Quality is our priority, and your safety is inseparable from that mission. We maintain a dedicated allergen resource page as a reference for all our chocolates. There you’ll find a comprehensive list of potential sensitivities, including tree nuts, soya, and gluten. With this, you can always make an informed choice based on your needs.
Why Transparency Is So Important
Chocolate enjoyment should always be joyful and safe for everyone. We keep our labeling practices clear and honest from the start. Transparency empowers you to make the right choice, each time you select a Leonidas chocolate. We trace every ingredient back to its origins and scrutinize its integrity and quality. Ingredients are tested and reviewed to confirm their identity and rule out the presence of any related substances. Our stringent oversight ensures confidence in what you eat.
How We Present Allergens and Ingredients Information
The details we post on our website are updated routinely to keep information fresh and reliable. Each chocolate variety has a clearly outlined list of all components. Potential cross-contact risks within our chocolate facility are displayed prominently. We strongly recommend reviewing our resource page before exploring new chocolate flavors, especially if you are sensitive to certain ingredients.
Ingredient Sourcing and Production Care
We rely on both tradition and innovation when producing our fine chocolates. Leonidas works with global suppliers renowned for the safety of their materials. Our partners must deliver full documentation to guarantee food safety and source integrity. Production standards are upheld through continuous testing, and the results are listed for public review. This transparency ensures honest, accurate communication from our kitchen to yours. Every batch undergoes quality checks before leaving our facility.
The Role of Allergens and Ingredients in Product Safety
Our allergen safety practices are maintained stringently. Workspace cleanliness and proper equipment sanitation reduce the risk of cross-contact. Some varieties may include peanuts, milk, gluten, or soy, and these are disclosed on our packaging, as required by regulation. Even with robust controls, trace amounts might sometimes be present. If you have food allergies, always review the listed items before tasting any of our chocolates. This diligence is vital for your safety.
When to Check Ingredient and Allergen Listings
Review our full ingredient listings online before purchasing anything new. All data are organized by chocolate type and filling. If you require particular dietary adjustments, relevant details are easy to locate within our comprehensive resource. Being proactive is the best way to prevent unwanted reactions and enjoy our chocolate with confidence.
Allergens and Ingredients: How We Share Updates
Our main resource page is designed for clarity and accessibility. Every new chocolate release is added, so information remains current. For those seeking detailed reports, batch results are continuously posted. Please check the website before sampling unfamiliar products. Remaining informed is essential, particularly for those with specific dietary restrictions or questions about cross-contact.
Outside Resources and Responsible Enjoyment
In addition to our website, leading organizations share key advice about chocolate safety for sensitive diets. For further reading, review this external article: What type of allergies do you need to take into account when eating chocolate. Using these external resources increases safety and boosts your confidence in every purchase.
Best Practices for Enjoying Leonidas Chocolates
Always read labels and ingredient lists before trying our chocolates. Our main resource helps clarify what each chocolate contains. If you feel uncertain about a product, ask us or reach out in person. Consistent checks help you stay aware of every component in your treat. With vigilance and care, your experience will be both delicious and risk-free.
We remain committed to providing you with updated, clear details about allergens and ingredients. Your well-being and satisfaction drive our dedication to safe, transparent chocolate experiences every time you choose Leonidas.
To ensure your Leonidas chocolate shop order is dispatched on the same day, please place your order by 1 PM from Monday to Friday, and 10 AM on Saturdays.
Orders placed after these times will be dispatched the next business day.
For more details please please see our Local and UK Wide Delivery page.
- White chocolate with praliné and puffed rice (red/Christmas tree)
- White chocolate with praliné and caramelized hazelnuts (green/reindeer)
- White chocolate with lemon meringue (gold/sock)
- Milk chocolate with crackling praliné (red/candy cane)
- Milk chocolate with salted caramel (white/sock)
- Milk chocolate with hazelnut paste (green/Christmas tree)
- Milk chocolate with vanilla cream (green/candy cane)
- Milk chocolate with biscuit praliné (gold/reindeer)
- Milk chocolate with brownie (white/reindeer)
- Dark chocolate vith praliné (green/sock)
- Dark chocolate with crackling praliné (white/candy cane)
- Dark chocolate with crème brûlée (gold/Christmas tree)
- Dark chocolate with Mont Blanc chestnut cream (red/reindeer)
At Leonidas, our Master Chocolatiers are obsessed with quality. They will only accept pure cocoa butter. That is why you won’t find a single drop of palm oil in our chocolates and use only the finest ingredients like 100% pure cocoa butter for all chocolate coating, and natural ingredients like fresh butter, and cream.
All our chocolates are made in a factory that contains nuts, milk, gluten, soya, sesame and eggs.
None of our products contain the following allergens: Crustaceans, Molluscs, Celery, Mustard, Lupine
For detailed information about the allergens and nutritional information, please see our dedicated allergen page here.
Allergens and Ingredients: Essential Details for Leonidas Chocolates
Welcome to our carefully curated guide focusing on allergens and ingredients in Leonidas chocolates. We believe that understanding exactly what’s inside your chocolates leads to a safer, more informed tasting experience. Explore each part thoroughly to gain valuable knowledge about allergens and ingredients present within our range of Belgian chocolates.About Allergens and Ingredients in Our Chocolates
Leonidas chocolates are made from premium ingredients that we select with rigorous care. Every single component is sourced from reputable, trusted global partners. The key elements in our recipes include cocoa, dairy, and various other vital foods. Quality is our priority, and your safety is inseparable from that mission. We maintain a dedicated allergen resource page as a reference for all our chocolates. There you’ll find a comprehensive list of potential sensitivities, including tree nuts, soya, and gluten. With this, you can always make an informed choice based on your needs.
Why Transparency Is So Important
Chocolate enjoyment should always be joyful and safe for everyone. We keep our labeling practices clear and honest from the start. Transparency empowers you to make the right choice, each time you select a Leonidas chocolate. We trace every ingredient back to its origins and scrutinize its integrity and quality. Ingredients are tested and reviewed to confirm their identity and rule out the presence of any related substances. Our stringent oversight ensures confidence in what you eat.
How We Present Allergens and Ingredients Information
The details we post on our website are updated routinely to keep information fresh and reliable. Each chocolate variety has a clearly outlined list of all components. Potential cross-contact risks within our chocolate facility are displayed prominently. We strongly recommend reviewing our resource page before exploring new chocolate flavors, especially if you are sensitive to certain ingredients.
Ingredient Sourcing and Production Care
We rely on both tradition and innovation when producing our fine chocolates. Leonidas works with global suppliers renowned for the safety of their materials. Our partners must deliver full documentation to guarantee food safety and source integrity. Production standards are upheld through continuous testing, and the results are listed for public review. This transparency ensures honest, accurate communication from our kitchen to yours. Every batch undergoes quality checks before leaving our facility.
The Role of Allergens and Ingredients in Product Safety
Our allergen safety practices are maintained stringently. Workspace cleanliness and proper equipment sanitation reduce the risk of cross-contact. Some varieties may include peanuts, milk, gluten, or soy, and these are disclosed on our packaging, as required by regulation. Even with robust controls, trace amounts might sometimes be present. If you have food allergies, always review the listed items before tasting any of our chocolates. This diligence is vital for your safety.
When to Check Ingredient and Allergen Listings
Review our full ingredient listings online before purchasing anything new. All data are organized by chocolate type and filling. If you require particular dietary adjustments, relevant details are easy to locate within our comprehensive resource. Being proactive is the best way to prevent unwanted reactions and enjoy our chocolate with confidence.
Allergens and Ingredients: How We Share Updates
Our main resource page is designed for clarity and accessibility. Every new chocolate release is added, so information remains current. For those seeking detailed reports, batch results are continuously posted. Please check the website before sampling unfamiliar products. Remaining informed is essential, particularly for those with specific dietary restrictions or questions about cross-contact.
Outside Resources and Responsible Enjoyment
In addition to our website, leading organizations share key advice about chocolate safety for sensitive diets. For further reading, review this external article: What type of allergies do you need to take into account when eating chocolate. Using these external resources increases safety and boosts your confidence in every purchase.
Best Practices for Enjoying Leonidas Chocolates
Always read labels and ingredient lists before trying our chocolates. Our main resource helps clarify what each chocolate contains. If you feel uncertain about a product, ask us or reach out in person. Consistent checks help you stay aware of every component in your treat. With vigilance and care, your experience will be both delicious and risk-free.
We remain committed to providing you with updated, clear details about allergens and ingredients. Your well-being and satisfaction drive our dedication to safe, transparent chocolate experiences every time you choose Leonidas.
To ensure your Leonidas chocolate shop order is dispatched on the same day, please place your order by 1 PM from Monday to Friday, and 10 AM on Saturdays.
Orders placed after these times will be dispatched the next business day.
For more details please please see our Local and UK Wide Delivery page.
